To all those who’ve had bacon prepared by me prior to today: I’m sorry. I sometimes prepare bacon by baking it at 400°F but as I began preparing breakfasts that otherwise required baking I had to move away from that. I moved to pan frying I kept the surface at 375° and chronically overcooked it. Today [...]
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A while back, I thought about making bacon chip cookies, and tonight I did. They were quite nice, and I think I’d prepare them when I have curious company or need to fulfill a stereotype. The more interesting part was acquiring the bacon at the Genuardi’s Checkout Line. Me: Please don’t waste a bag to wrap the [...] Courtesy of “J O E” from Pat Toye comes a link to a site of bacony deliciousness. I now have something to try [...] Courtesy of “J O E” from Pat Toye comes a link to a site of bacony deliciousness. I now have something to try [...] |
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